Vegetables: 

• 2 peppers
• 1 head lettuce
• 2 sweet corn
• 1 bunch turnips
• 3 slicer tomatoes
• 1 bunch cilantro
• 1.5 lb onions

Fruit:

• Concord grapes
• Niagara grapes

Other

• Eggs
• Beef

Vegetables: 

• Green kale (1 bunch)
• Lettuce (1 head)
• Garlic scapes (1 bunch)
• Arugula (1 head)
• Spinach (1 bunch)
• Escarole (1 bunch)
• Scallions (1 bunch)

Fruit:

• Strawberries (1 qt)
• Rhubarb (1/2 lb)

Other

• Eggs
• NotMilk (flavor: oat)
• Coffee (variety: Finca Mierisch, Nicaragua)
• Granola (flavor: plain)

-1 bunch Baby Bok Choy

-.5 lb. Loose salad mix

-.5 lb. Spinach

-1 bunch Japanese Turnips

-1 bunch Broccoli Raab

-1 bunch of green Kale

Fruit (single – double for family)

– 1 pint of strawberries

– 1 lb of rhubarb

Take a walk down memory lane with us! Here’s what we got for our first distribution ever, on June 6, 2009.

Haukerei Turnips (Japanese types: very sweet, very different from the fall turnips you will get come September. These are sweet, juicy, and can be eaten raw or fresh.  The greens are extremely high in iron and are great with the turnips.  Saute the turnips until just browning/tender and then finely chop the greens and add to the cooking until they turn bright green.)

-Radishes (These are a great tasting, red, round radish.)

-Kale (This is winterbor: great tasting and very longstanding.  It tastes great in the summer as well as after the frost.)

-Rapini (Spring Raab. Special variety for Spring.  It matures even without the long days of summer.  A great, bitter Italian cooking green.  On the farm we love it with white beans.)

-Collards (Top Bunch variety.  A very productive strain that is very dark green and excellent eating all season long.)

-Head lettuce (Expect some mixture of New Red Fire, Tropicana, and Winter Density (aka Romaine, green leaf, and red leaf).)

The Greene Harvest CSA’s 12th regular harvest season will run from June 13 to December 19th.

If you made a deposit for this season, click this link to finish the process and choose your shares.

If you’re interested in joining the 2020 season, click this link to choose your shares! Sign ups close May 29, 2020.

2018 FINAL SIGN UP DATES!

We are signing up new members at Habana Outpost (757 Fulton Street entry at South Portland Avenue). You can usually find us seated immediately to your right once you enter the patio:

Thursday, May 10: 8p-9p
Saturday, May 12: 12p-2p
Tuesday, May 15: 8p-9p
Wednesday, May 16: 8p-9p
Thursday, May 17: 6p-9p
Saturday, May 19: 12p-2p
Sunday, May 20: 12p-2p

There are no further sign up events scheduled beyond May 20. If you cannot make any of these dates, but still would like to join, please contact us at: info@ghcsa.org

We are signing up new members on Saturday, April 28, 2018!!

Details:

Habana Outpost (757 Fulton Street)

1pm – 6pm

Have any questions?

email info@ghcsa.org

We are signing up new members on Sunday, April 22 2018!!

Details:

Habana Outpost (757 Fulton Street)

11am – 12pm

Have any questions?

email info@ghcsa.org

Greene Harvest CSA has extended our season to 24 weeks this year:

June 9, 2018 – November 17, 2018 (8:45am – 10:30am SHARP)

Winter CSA starts Saturday, November 18. Distribution will be at Habana Outpost from 9 to 10 am. Winter distributions are different from summer ones: the vegetables arrive already boxed and members don’t have to work a shift. There are six winter distributions: November 18, December 2, December 16, January 6, January 20, and February 3.